That’d be “orange juice” in Baylor speak.
Between the sudden freezing temperatures and theiving neighbors (I asked a woman to stop picking our oranges one day and her response was “Oh, I didn’t think you were using them” and then walked off with an arm full. Who does that?!) we picked all of our oranges off our two trees. I hate doing it because it’s so much more fun to pick what you want and let the rest ripen on the tree. Arg.
Anyway, I got a new juicer that was easier for Baylor to use and we set out to juice about 75 oranges this morning. She gave up after about 20 but Auggie and I made it through the rest of the bags. Three pretty bottles of juice were our prize!
Tangelos
Chef Wand and her Sous Chef Augustus
Loving the new juicer
If being cute makes you a good cook, Auggie won the James Beard Award
The final (delicious) product
Made the perfect mimosa. 🙂